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Thursday, March 21, 2013

Economy Fried Vermicelli 经济炒米粉 (Updated)

Economy Fried Vermicelli 经济炒米粉 updated! With a couple more photos on the serving suggestions...

with the classic fried chicken

or sambal eggs!

Check out the Economy Fried Vermicelli 经济炒米粉 post for the recipe!
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3 comments:

  1. ICook4FunMarch 21, 2013 at 10:37 PM

    I actually prefer plain fried bee hoon so I can load it up with curry chicken gravy ;)

    ReplyDelete
    Replies
    1. kitchenchaosMarch 21, 2013 at 10:43 PM

      Wooo, I know what it tastes like when it gets all soaked up with the curry! *Drooling... lol

      Delete
  2. AnonymousApril 8, 2013 at 2:09 AM

    awesome and drooling recipe! I love it.
    Modular Kitchen designs

    ReplyDelete

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