Kitchen Chaos

Phew... it has been a while! The week started real fast and the first few days of the week went by in a swoosh! Hubby celebrated hi...

Stir Fried White Radish Cake 炒蘿蔔糕 - it goes by plenty other names. There's the Char Chai Tau Kueh 炒菜头粿 and there's the Char Kueh ...

Economy Fried Vermicelli 经济炒米粉 updated! With a couple more photos on the serving suggestions... with the classic fried chicken or ...

Spring is here! Well there's the light snow tapering off ever so slowly still, and yea it doesn't exactly feel like spring just y...

Cravings alert! Yea, that's how bad it was! My craving for this pork noodle has always been there left unattended, well technically e...